Quinoa Stuffed Peppers
Ingredients
Instructions
Boil 2 cups water, add quinoa and simmer for 15 minutes
Cut peppers in half lenghtwise, remove seeds, leave stems on
Spray outside of peppers with spray and place face down and roast 15 minutes at 400 degree until soft
Meanwhile in skillet saute vegetables and spices until tender
Combine quinoa to vegetable mixture
Spoon mixture into pepper shells and sprinkle with low fat cheese. B ake 10 minutes at 350 degrees to melt cheese
Enjoy!